Products

 

Machines suitable for large pastry shops that allow an automatic cycle of the dough processing through recipes stored on touch screen.

 

Features

 

conveyor belt width 700 mm

table length 1500 or 2000 mm

touch screen panel control (colour touch screen OMRON 7”)

automatic or manual working cycle

programmable PLC OMRON

possibility to memorize n. 500 recipes with n. 97 passes for each recipe

linked laminating cycles

easy to program the recipes by icons and text

automatic flour duster with flour quantity control

adjustable speed ratio between infeed and discharging conveyors belts

roller gap reduction: automatic

reverse laminating direction: automatic

body in stainless steel

n. 2 rolling pins dough included

precise thickness regulation

easily removable scrapers

automatic dough reeler

rubber conveyor belts with negative pyramid

table arranged for cutting device

 

OPTIONAL

 

cutting device without cutting rollers (ST700)

cutting rollers in different shapes and dimension: triangles for croissants, rectangles , squares, ronds, ovals, rings etc.

rolling pin (additional)